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Cutting Edge Biotechnological Approaches for Food Waste Management

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Cutting Edge Biotechnological Approaches for Food Waste Management

Campus Drive

Cutting Edge Biotechnological Approaches for Food Waste Management

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April 26, 2024
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Department of Food Technology organized an Academic Guest Lecture on “Cutting Edge Biotechnological Approaches for Food Waste Management” on 13.03.2024

Resource Person: Dr. M. Jerold, Assistant Professor, Department of Biotechnology, NIT, Warangal.